Wholesale Butcher NOC 63201

Jobs.cargill.com

Apply to this job
Until 10/8/2026 3+ years exp First posted June 24, 2026 Last posted August 9, 2026
Job description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

 

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

 

Job Location: Dunlop, Guelph, ON
Job Type: Full Time
Shift(s) Available: Day Shift (6:30 am - 3:00 pm)
Compensation: Wage Range is $24.20 - $30.70 / hour as per the collective agreement
Starting rate for experienced Meat Cutter (3+ years of experience required with validation/proof) is $24.20/ hr


Benefits Information

  • Medical, Dental, Vision, Disability and Prescription Drug Insurance
  • Pension Plan Program
  • Paid Vacation and Holidays
  • Employee Assistance Program (EAP)
  • Comprehensive Training
  • Employee Meat Discount
  • Stable Work & Overtime Potential


Principal Accountabilities

  • Working in a time sensitive process deboning, trimming and preparing standard / specialized cuts of meats using knives
  • Cutting, trimming and preparing precise products in accordance with client specifications
  • Working with specialized knives and equipment in accordance with workplace health and safety requirement as well as safe food handling practices
  • Maintaining equipment to ensure it is sharp and in good condition according to company standards
  • Maintain high standards of sanitation and personal cleanliness
  • Training for entry level employees; and supervising other butchers/meat cutters
  • Performing other duties as required consistent with the occupation


Required Qualifications

  • Must be 18 years or older
  • Must be currently legal to work in Canada
  • Minimum of 3 years meat cutting experience particularly in beef/pork industrial livestock manufacturing environment using manual cutting utensils and band saws within the last 5 years

 

This job posting is for an existing vacancy.

 

Please note that this position does not include relocation reimbursement.

 

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

About this role

Summary

Cut, trim, prepare meats; supervise and train staff; ensure safety and quality standards.

Job title

Wholesale Butcher NOC 63201

Experience level

3+ years

Minimum experience

3+ years exp

Industry

food processing

Location requirements

Dunlop, Guelph, ON; no remote work allowed

Salary

$0k–$0k

Management role

Yes

Skills & keywords

Required skills

meat cuttingknife handlingequipment maintenancefood safety

Preferred skills

None specified

Specializations

meat cuttingbutcheryfood safetyequipment maintenance
Locations

Structured locations inferred from the posting.

Unknown location

On-site