TUI - JUNIOR COOK

ISMIRA RECRUITMENT AGENCY

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TUI RIVER CRUISES, worldwide Until 9/21/2026 First posted July 23, 2026 Last posted July 23, 2026
Job description

ISMIRA Agency actively recruiting for position JUNIOR COOK for TUI Cruises!

TUI River Cruises designed as boutique 'floating hotels' with a maximum of 155-190 guests, offering an intimate and relaxed atmosphere with a focus on immersive destination experiences. TUI Aria - adult only, modern & beautiful river ship, the largest in European fleet.

The primary responsibility of the Junior Assistant Cook is to prepare the ground work for the daily menu items under the supervision of the section leader or Executive Chef, and following recipes and guidelines provided.

Conditions:

  • One of the most reputable brands in European river cruising
  • Seasonal work from spring to fall (8-10 months)
  • Days off & vacation during contract
  • Free food and shared accommodation
  • Competitive salary packages
  • Medical insurance provided during contract
  • Beautiful European routes (you work and travel at the same time)
  • Modern, well-maintained river ships
  • Multinational team and positive working environment
  • Safe workplace standards and great conditions

Duties and Responsibilities:

    • Provide professional and courteous service at assigned workstations according to company standards.
    • Maintain full knowledge of food menus and company recipes.
    • Welcome and greet guests professionally as per company standards.
    • Ensure proper setup and procedures at assigned workstation.
    • Promote a positive working environment across all departments.
    • Support and relieve the dishwasher or other galley staff during absences.
    • Follow correct food item rotation (FIFO), storage, labeling, and temperature control at all workstations.
    • Report guest complaints, breakage, or equipment damage to the supervisor immediately.
    • Maintain cleanliness in front- and back-of-house areas according to HACCP and safety regulations.
    • Handle all equipment, machinery, and chemicals correctly.
    • etc.

    Requirements:

    • Age 18+ from EU and also all nationalities we work with
    • Experience in Galley operation
    • Ship experience preferred
    • No visible tattoos = no aggressive tattoos.
    • For non-EU candidates, a German Visa D will be required.
    • Safety certificates and US Visa are NOT needed.
    • Knowledge of English language (B2 level).
    • Able to remain calm and effective under pressure.
    • Comfortable working in multicultural environments.
    • Highly organized, disciplined, and dependable.

    Nationalities that we process: πŸ‡±πŸ‡Ή πŸ‡±πŸ‡» πŸ‡ͺπŸ‡ͺ πŸ‡΅πŸ‡± πŸ‡·πŸ‡Ί πŸ‡§πŸ‡Ύ πŸ‡ΊπŸ‡¦ πŸ‡²πŸ‡© πŸ‡°πŸ‡Ώ πŸ‡°πŸ‡¬ πŸ‡ΊπŸ‡Ώ πŸ‡¦πŸ‡² πŸ‡¦πŸ‡Ώ πŸ‡ΉπŸ‡― πŸ‡ΉπŸ‡² πŸ‡¬πŸ‡ͺ

    Last updated: December 19, 2025

    You can submit your Resume here by pushing APPLY TO POSITION button below

    If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:

    https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions

    About this role

    Summary

    Assist in food preparation and support kitchen operations on river cruise ships.

    Job title

    Junior Cook

    Experience level

    experience in galley operation

    Industry

    hospitality

    Location requirements

    Worldwide, remote work not allowed

    Salary

    Not specified

    Management role

    No

    Skills & keywords

    Required skills

    galley operationEnglish B2

    Preferred skills

    None specified

    Specializations

    galley operationfood safetymenu knowledge
    Locations

    Structured locations inferred from the posting.

    2652 Long Beach Ave, Vernon, CA 90058, USA

    Work arrangement unknown City