Steward - NYY Steak

Hard Rock Bristol LLC

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NYY Steak Yankee Stadium Until 8/21/2026 0+ years exp First posted June 20, 2026 Last posted June 20, 2026
Job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.  To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recognized companies. Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandise and Hard Rock Live performance venues. HRI owns the global trademark for all Hard Rock brands. The company owns, operates and franchises Cafes across Europe, Asia, and the Americas, as well as owns, licenses and/or manages hotel/casino properties worldwide. Destinations include the company’s two most successful Hotel and Casino properties in Florida, both owned and operated by HRI parent entity The Seminole Tribe of Florida. In 2018, Hard Rock International was recognized as a Forbes Magazine Top Employer for Women and Land Operator of the Year at the Global Gaming Awards. For more information on Hard Rock International visit www.hardrock.com.

POSITION SUMMARY

 

Responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots & pans using machine and manual methods. The dishwasher position is also responsible for maintaining a clean and sanitized dish area.

PRIMARY RESPONSIBILITIES

  • Maintaining a clean and organized dish room and work area.
  • Cleaning dishes and operating a dish machine.
  • Practicing safety and sanitation standards.
  • Emptying trash bins
  • Communicating professionally with co-workers and Front-of-the-House staff.

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.

Hourly Wage ranges from $20.00-$24.00

Pay Range:

Pay Range: $2 - $50
About this role

Summary

Maintain cleanliness of dishes, utensils, and work area in a hospitality setting.

Job title

Steward

Experience level

entry level

Minimum experience

0+ years exp

Industry

hospitality

Location requirements

On-site at Yankee Stadium, no remote work allowed

Salary

$24k–$48k

Management role

No

Skills & keywords

Required skills

cleanlinesssanitationcommunication

Preferred skills

None specified

Specializations

dishwashingfood sanitation
Locations

Structured locations inferred from the posting.

Unknown location

On-site