Steward, Kitchen
Jobs.churchilldowns.com
Apply to this jobPresque Isle Downs & Casino, conveniently located off of I90 in Erie, PA, features table games, slots, sportsbook, entertainment, live thoroughbred horse racing, and year-round simulcast racing. The casino features the latest technology and amenities designed for guest comfort and expectations. The property features three restaurants, including two award-winning restaurants - Churchill’s Bourbon & Brew and LBV Steakhouse. If you or someone you know has a gambling problem, help is available. Call 1-800-GAMBLER.
Benefits of being a PID team member…
- Health insurance (including Vision and Dental!) the first of the month following 30 days of employment for regular FT Team Members
- Accrual of Paid Time Off for FT and PT
- 401k with Company Match – 100% vested at sign up
- Company Stock Purchase Plan
- Team Member Engagement
- Team Member Referral Plan
JOB SUMMARY
Keep it clean, keep it safe!
We’re looking for a reliable team player to help keep our kitchen running smoothly. You’ll clean and sanitize equipment, utensils, and work areas, handle cleaning tools with care, and ensure everything meets safety standards. If you're detail-oriented and ready to roll up your sleeves, we want to hear from you!
ESSENTIAL DUTIES AND RESPONSIBILITIES
Candidate must be able to clean, sanitize, and store kitchen equipment, glassware and utensils according to proper industry standards within specified time lines in safe and controlled manner. Candidate must have a basic knowledge of cleaning compounds and will be expected to perform the assorted cleaning and sanitation needs of all appropriate culinary areas. Candidate will be held accountable to have a working knowledge of necessary cleaning equipment and to alert their supervisor or Chef on duty of any equipment failures or needed maintenance immediately. Candidate will be expected to perform their duties in various working environments such as in deep freezers and around steam cleaning equipment. Candidate will use equipment that uses water, steam, and heat for safe maintaining of food contact surfaces. Candidate is responsible for all other duties as assigned.
REQUIRED SKILLS AND ABILITIES
Candidate must be able to read, write, add, subtract, multiply, and divide. Candidate must be physically able to repeatedly lift, bend, reach, stoop, climb, and carry items for extended amounts of time with or without reasonable accommodation. Candidate must be able to continuously lift and move items up to 40 pounds. Candidate must be able to endure heat and moist conditions with reasonable accommodation. Candidate must be able to work long periods of time on their feet at a fast pace to ensure guest satisfaction. Candidate must be able to work flexible hours including weekends, holidays, and special events. Candidate must have the understanding that hours will also vary between day and evening shifts. Candidates must be 18 years of age.
EDUCATION AND EXPERIENCE
High school diploma or equivalent preferred but not required.
PHYSICAL REQUIREMENTS & WORKING CONDITIONS
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or disability. We are an equal opportunity employer.
Summary
Clean and sanitize kitchen areas, equipment, and utensils following safety standards.
Job title
steward, kitchen
Experience level
none
Industry
hospitality
Location requirements
Erie, PA; flexible hours, no remote work allowed
Salary
Not specified
Management role
No
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Erie, PA, USA