Sr. Production Supervisor (2nd Shift)
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Are you looking for a golden opportunity to kickstart your career? Look no further! Golden State Foods is excited to announce that we are now hiring for a
Sr. Production Supervisor to join 2nd shift Don't miss out on this chance to join a company that values dedication and hard work.
JOB SUMMARY: Oversees and provides direction for the production supervisors and lead persons concerning the day-to-day activities of beef processing operations in order to meet GSF objectives and achieve a high level of customer satisfaction.
Responsibilities
ESSENTIAL FUNCTIONS:
LEADERSHIP/MANAGEMENT RESPONSIBILITY
Oversee the day-to-day floor operations for up to 50 subordinates, the accuracy of inventories, production scheduling, safety, efficiency, and analysis needed to maintain the operations at a high level of efficiency, productivity and quality.
PERFORMANCE CATEGORIES
- Productivity/quality standards: accuracy, timeliness, thoroughness
- Productivity/quality standards: production and process efficiency and quality
- Productivity/quality standards: continuous product/process improvement
- Recruitment and selection of employees
- Department KPIs
- Cost containment
- Teamwork within the department and across departments
- Customer satisfaction
- Employee satisfaction
- Vendor relations
- Safety standards and procedures: all associates
- Safety standards and procedures: food
- Proper inventory levels/ratios of raw materials/finished goods/production supplies
Qualifications
MINIMUM QUALIFICATIONS: Education and experience equivalent to:
Education/Certification:
AA degree in food science or business administration from an accredited vocational, technical or junior college institution
Experience:
3 to 6 years of relevant work experience in a manufacturing environment with lead or supervisory experience
Knowledge, Skills and Abilities
Knowledge of (B/basic; J/journey; E/expert):
- Beef processing and formulation concepts and techniques (E)
- Supervisory concepts and procedures (J)
- Food safety concepts and techniques (J)
- Budgetary concepts and procedures (B)
- PC word processing/spreadsheet software (B)
Skill and ability to:
- Supervise and motivate subordinate managers and associates in a team-based environment
- Identify problems or irregularities for early resolution
- Communicate and coordinate effectively with employees verbally and in writing
- Communicate and coordinate effectively with internal and external customers
- Work effectively in a general business environment, with a focus on high levels of quality and customer service
- Act in accordance with GSF's Values and Creed
Summary
Oversee beef processing operations and supervise production supervisors for efficiency and quality.
Job title
Sr. Production Supervisor (2nd Shift)
Experience level
3 to 6 years
Industry
food
Location requirements
On-site in Opelika, AL; no remote work allowed.
Salary
Not specified
Visa sponsorship
H-1B sponsor history
Management role
Yes
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Unknown location