Sommelier(ère)

Relais & Châteaux

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Demi-Quartier, IDF, fr on site Until 9/15/2026 First posted July 17, 2026 Last posted July 17, 2026
Job description

Megève Bois by The Magic Collection Retreats is a Relais & Châteaux member, tucked at the foot of La Princesse, only a few meters from the slopes. A chalet with a weathered-wood façade, our house feels more like a family home than a hotel: twelve rooms and suites, one buy-out villa, a strong artistic identity carried by a carefully curated art collection, and two tables by chef Elvis Dedi — Le Simon, Franco-Italian sharing cuisine, and The Andrew, its fine-dining counterpart.

Born from the passion of three people who came from outside the hospitality world, but driven by a desire to keep alive and preserve a certain art of welcoming, our house cultivates authenticity, an eye for detail and a true family soul. Here, art, culture, wine and hospitality come together to turn every stay into a unique experience.

We are looking for a passionate Sommelier to join our team and bring our cellar to life — a cellar distinguished by the Wine Spectator – Best of Award of Excellence.

Your responsibilities:

  • Deliver wine service and expert guidance to our guests across our two restaurants
  • Manage, curate and champion a prestigious international wine collection (850 references)
  • Design and host tastings, private events and exclusive wine experiences
  • Contribute to wine selection, stock management and keeping the wine list up to date
  • Share your passion for wine with warmth, elegance and discretion

You will enjoy real autonomy in managing and showcasing the cellar, within an ambitious and growing project.

  • Experience in sommellerie
  • English and French essential 
  • Strong sense of service, rigour and organisation
  • A genuine passion for wine and the desire to invest in an ambitious long-term project
  • Excellent interpersonal skills and a taste for teamwork in a high-standard environment
  • Contract: permanent (CDI)
  • Working hours: 42 hours per week, 6 days per week
  • Salary: €2,600 gross (approx. €2,000 net)
  • Cellar distinguished by the Wine Spectator – Best of Award of Excellence
  • Possibility to grow and expand your role
  • An exceptional setting in the mountains of Megève, in a human-scale house with a strong artistic identity

Compensation (from employer):
Up to 2600 EUR

About this role

Summary

Deliver wine service, manage wine collection, design tastings, and share passion for wine.

Job title

Sommelier(ère)

Experience level

experience in sommellerie

Industry

hospitality

Location requirements

Demi-Quartier, France, no remote work allowed

Salary

$3k+

Management role

No

Skills & keywords

Required skills

wine knowledgefrenchenglishservice skillsorganization

Preferred skills

None specified

Specializations

wine
Locations

Structured locations inferred from the posting.

74120 Demi-Quartier, France

On-site City
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