Sommelier – Aman Rosa Alpina

Crown Staff LLC

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Aman Rosa Alpina - San Cassiano, Italy Until 9/18/2026 1+ years exp First posted July 20, 2026 Last posted July 20, 2026
Job description

Location Overview
Join our team in Aman Rosa Alpina. Since its opening in 1939, Rosa Alpina has offered its guests an unparalleled base for exploring Italy's UNESCO-protected Dolomites, celebrating the history of the property while uniting it with Aman's philosophy.

Role

Under the supervision of the F&B Manager, the Sommelier is responsible for curating, managing, and presenting an outstanding wine selection that complements the culinary offerings of our restaurant outlets. With deep expertise in viticulture, service excellence, and guest engagement, the Sommelier ensures personalized recommendations, seamless service, and a memorable journey through wine for every guest. This role also involves staff training, inventory control, and collaboration with the culinary and service teams to uphold the highest standards of luxury hospitality.

Responsibilities

  • Have a wide knowledge of wines and spirits from all over the world.

  • Inform guests about different varieties of wines and prices.

  • Ensure wines are served at the right temperature and within the proper glassware.

  • Store open bottles properly to maintain strong taste.

  • Train wait staff on available wines.

  • Assist in conducting monthly inventory checks on all beverage items and operating equipment and supplies.

  • In the absence of the Outlet Manager, conduct daily pre-shift briefings to employees on preparation, service and menu.

  • Establish and strictly adhere to the par stocks for all operating equipment, supplies, inventoried items, and to ensure that the outlet is adequately equipped.

  • Liaise with the Kitchen and Beverage Department on daily operations and quality control.

  • Ensure that the outlet is kept clean and organized, both at the front as well as the back of the house.

Requirements

  • Languages:  Verbal and written proficiency in English and Italian.

  • Qualifications/Training: Degree/Diploma in any discipline.

  • Minimum 1 year in a supervising role in a fine dining establishment.

  • Sommelier Certification.

  • Computer knowledge.

Benefits

At Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefit including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.

If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

About this role

Summary

Manage wine selection, serve guests, train staff, ensure quality in luxury hospitality.

Job title

Sommelier – Aman Rosa Alpina

Experience level

1+ years

Minimum experience

1+ years exp

Industry

hospitality

Location requirements

San Cassiano, Italy; remote work not allowed

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

wine knowledgeservice excellenceinventory managementwine temperature controlstaff training

Preferred skills

None specified

Specializations

winebeverage serviceguest engagementinventory controltraining
Locations

Structured locations inferred from the posting.

San Ciascian, Autonomous Province of Bolzano – South Tyrol, Italy

On-site City
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