Restaurant Manager
Fixins Soul Kitchen
Apply to this job Detroit, MI on site Until 8/22/2026 First posted March 18, 2026 Last posted March 18, 2026
Job description
Fixins Soul Kitchen, one of the nation’s best soul food concepts with locations in Sacramento, CA, Los Angeles, CA, and Tulsa, OK has just opened in Downtown Detroit.
We are currently seeking an experienced Restaurant Manager to help lead our Detroit team. We are looking for an individual who has experience working in a fast-paced and high-volume full-service environment. Candidates should exhibit the ability to multi-task and work well under pressure. Restaurant managers with prior Bar Manager experience are encouraged to apply.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Several years’ experience as a restaurant manager or similar position.
Good business math skills with the ability to analyze cost reports effectively to drive greater profitability.
Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.
Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Strong oral and written communication skills
Experience managing large staff to excellence a in fast paced environment.
COMPENSATION
Competitive salary, bonus structure and healthcare benefits commensurate with experience and performance.
Compensation (from employer):
80000–90000 USD per year
About this role
Summary
Manage restaurant operations, staff, and profitability in a fast-paced environment.
Job title
Restaurant Manager
Experience level
several years’ experience
Industry
food service
Location requirements
Detroit, MI; remote work not allowed
Salary
80000–90000 USD per year
Management role
Yes
Skills & keywords
Required skills
restaurant managementhigh-volume environmentbusiness mathstaff managementproficiency in Word, Excel, PowerPoint
Preferred skills
problem solvingdecision makingcomputer skillscommunication
Specializations
restaurant managementfood servicestaff management
Locations
Structured locations inferred from the posting.
Detroit, MI, USA
On-site City