PART-TIME COOK (LIGHT F&B / BREAKFAST / LIMITED MENU) Hilton Garden Inn Mt. Laurel NJ

Blue Sky Hospitality Solutions

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Mt Laurel, NJ Until 9/21/2026 First posted July 23, 2026 Last posted July 23, 2026
Job description

JOB POSTING

PART-TIME COOK
Hilton Garden Inn – Mt. Laurel, NJ

🎯 THE ROLE

We are seeking a part-time cook to support light food service operations, including breakfast and limited menu offerings.

This is a hands-on, fast-paced role focused on consistency and quality.

🔥 RESPONSIBILITIES

  • Prepare and cook menu items
  • Maintain food quality and presentation
  • Ensure kitchen cleanliness and safety
  • Assist with basic inventory and prep

💥 WHAT WE NEED

  • Ability to work independently
  • Strong attention to detail
  • Reliability and consistency

⚠️ REQUIREMENTS

  • Prior cooking experience preferred
  • Food safety knowledge
  • Flexible schedule (mornings/weekends)
About this role

Summary

Prepare and cook menu items, maintain quality, ensure safety, support kitchen operations

Job title

PART-TIME COOK

Experience level

preferably previous experience

Industry

hospitality

Location requirements

On-site in Mt Laurel, NJ, part-time role

Salary

Not specified

Management role

No

Skills & keywords

Required skills

food safety

Preferred skills

cooking

Specializations

cookingfood safety
Locations

Structured locations inferred from the posting.

Mt Laurel Township, NJ, USA

On-site City
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