PART-TIME COOK (LIGHT F&B / BREAKFAST / LIMITED MENU) Hilton Garden Inn Mt. Laurel NJ
Blue Sky Hospitality Solutions
Apply to this job Mt Laurel, NJ Until 9/21/2026 First posted July 23, 2026 Last posted July 23, 2026
Job description
JOB POSTING
PART-TIME COOK
Hilton Garden Inn – Mt. Laurel, NJ
🎯 THE ROLE
We are seeking a part-time cook to support light food service operations, including breakfast and limited menu offerings.
This is a hands-on, fast-paced role focused on consistency and quality.
🔥 RESPONSIBILITIES
- Prepare and cook menu items
- Maintain food quality and presentation
- Ensure kitchen cleanliness and safety
- Assist with basic inventory and prep
💥 WHAT WE NEED
- Ability to work independently
- Strong attention to detail
- Reliability and consistency
⚠️ REQUIREMENTS
- Prior cooking experience preferred
- Food safety knowledge
- Flexible schedule (mornings/weekends)
About this role
Summary
Prepare and cook menu items, maintain quality, ensure safety, support kitchen operations
Job title
PART-TIME COOK
Experience level
preferably previous experience
Industry
hospitality
Location requirements
On-site in Mt Laurel, NJ, part-time role
Salary
Not specified
Management role
No
Skills & keywords
Required skills
food safety
Preferred skills
cooking
Specializations
cookingfood safety
Locations
Structured locations inferred from the posting.
Mt Laurel Township, NJ, USA
On-site City
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