Operations Leader - Florence

Bibibop Charleys

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6785 Houston Rd, Florence, KY, US Until 8/21/2026 First posted April 16, 2025 Last posted June 20, 2025
Job description

Overview

Bibibop Operations Leader  

At Bibibop, we blend bold Korean flavors with fresh, healthy ingredients to create a unique dining experience that our guests love. Since our beginning in 2013 in Columbus, Ohio, we’ve expanded rapidly across the country while remaining true to our mission of promoting WELL B•ING in every community. We’re now seeking a dedicated and driven leader to join our team as an Operations Leader

Why Choose Bibibop? 

Being an Operations Leader at Bibibop is more than just a job—it’s an opportunity to lead, mentor, and elevate a team. In this role, you’ll collaborate with the General Manager to ensure smooth daily operations, deliver exceptional guest experiences, and contribute to the overall success of the restaurant. This is your chance to build a fulfilling career with a company that values your leadership and growth. 

What We Offer: 

  • Leadership Development—We invest in your growth as a leader. 
  • Semi-annual Reviews—Opportunities for wage increases and promotions. 
  • Free Meals—Enjoy healthy, delicious meals during your shifts and discounts outside of work. 
  • Flexible hours — That fit your schedule. 
  • Community Engagement—Opportunities to give back through community service. 
  • Benefits Package—401(k) matching, health, dental, paid time off (after 1 year), vision insurance, life and disability insurance and EAP.   
  • Competitive pay with opportunities for growth, plus the ability to earn tips. 

What We’re Looking For: 

  • Strong Leadership Skills—An ability to inspire, coach, and lead a team to success. 
  • Operational Expertise—Experience managing daily operations in a fast-paced environment. 
  • Guest-Centric Mindset—A passion for delivering outstanding guest experiences. 
  • Adaptability & Problem-Solving—Comfort with handling challenges and making quick decisions. 
  • Attention to Detail—A focus on maintaining the highest standards in quality and service. 
  • Dependability—A commitment to consistency and excellence in every shift. 
  • Excellent Communication—Strong interpersonal skills to effectively manage and mentor staff. 
  • Schedule Flexibility—Willingness to work evenings, weekends, and holidays as needed. 

Key Responsibilities: 

  • Support the General Manager in overseeing all aspects of restaurant operations. 
  • Lead and motivate team members to deliver Bibibop’s signature service and quality. 
  • Manage scheduling, inventory, and operational processes to ensure smooth and efficient operations. 
  • Uphold company policies, procedures, and health/safety standards. 
  • Address guest feedback with professionalism, ensuring a positive resolution. 
  • Assist in training and developing team members to reach their full potential. 
  • Maintain a clean, organized, and safe work environment. 
  • Ensure consistent food quality, preparation, and presentation. 

Requirements: 

  • Must be at least 18 years old. 
  • Two years of experience in a management or leadership role within a restaurant or retail environment preferred. 
  • Ability to stand for long periods and lift up to 50 lbs. 
  • Must have authorization to work in the U.S. 

 

Are YOU ready to be part of something special? Apply now and start your rewarding career with Bibibop Asian Grill today!  

Depending on your skillset, years of experience, and leadership level, you may also be considered for the Team Leader role, which will be assessed during the hiring process. 

Bibibop is committed to providing reasonable accommodations to qualified individuals with disabilities in the application process and throughout employment, as required by applicable law. If you require assistance or accommodation, please inform us so we can ensure your needs are met. We are proud to be an Equal Opportunity Employer and do not discriminate based on race, color, religion, gender, sexual orientation, national origin, disability, veteran status, or any other protected characteristic under applicable law. 

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About this role

Summary

Lead restaurant team, manage daily operations, ensure quality, and deliver excellent guest experiences.

Job title

Operations Leader - Florence

Experience level

2+ years

Industry

restaurant

Location requirements

On-site in Florence, KY; remote work not allowed

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

leadershipmanagementcommunicationschedule managementinventory

Preferred skills

None specified

Specializations

restaurant operationsteam leadershipguest serviceinventory managementhealth and safety
Locations

Structured locations inferred from the posting.

Unknown location

On-site