Marella Cruises - Asst. Pastry

ISMIRA RECRUITMENT AGENCY

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MARELLA CRUISES, worldwide Until 8/23/2026 2+ years exp First posted June 10, 2025 Last posted June 10, 2025
Job description

ISMIRA Agency actively recruiting for positions Assistant PASTRY for MARELLA CRUISES!

The Assistant Pastry is responsible for the preparation of pastry items that require basic professional skills.

CONDITIONS:

  • Contract based permanent job
  • Free meals and accommodation on board
  • Medical insurance provided by employer
  • Work with international team members
  • Couples are welcome to apply
  • Professional growth opportunities
  • SHIPS SAILING AROUND THE WORLD

RESPONSABILITIES:

  • Assist the Pastry Chef in producing pastries on time and in line with company recipes and standards.
  • Prepare all required pastry items as instructed, following the menus, recipes, guidelines & methods provided.
  • Take on basic tasks such as preparing creams, ice-cream, and basic doughs. Demonstrate basic techniques including use of a piping bag, and knife handling skills.
  • Read, understand, follow and prepare company recipes.
  • Maintain a safe and clean work environment by complying with Public Health and company regulations.
  • Work in any section of the Pastry Department
  • Demonstrate methods and recipes to subordinates.
  • Produce and maintain the expected level of food quality per Pastry Chef’s instructions.
  • Maintain quality and consistency in taste, presentation and appearance according to recipes and pictures provided by the company and rectify any discrepancies immediately.
  • Communicate on a daily basis, any relevant provision issues to the Head Pastry.
  • Possess knowledge and understanding of culinary terms.
  • Complete all tasks in an efficient and timely manner.
  • Maintain assigned area in the event of announced or unannounced Public Health type inspection done by either the Food Manager or the actual inspectors.
  • Control and maintain all pastry equipment.

REQUIREMENTS:

  • Minimum 18 years
  • Fluent in written and spoken English
  • Minimum of two years food related experience in a hotel or convention banquet service, or cruise ship environment.
  • Must be able to communicate effectively with the senior management.
  • Ability to lead and make decisions.
  • Good administrative skills.
  • Experienced in coaching subordinates.
  • Must be cost and quality conscious.
  • Must adhere to specific scheduled work hours, yet be flexible if circumstances require it.
  • Work with international team members.
  • Perform assigned duties under pressure(time constraints).
  • Tattoos are allowed (except offensive and facial)

Nationalities that we process: πŸ‡±πŸ‡Ή πŸ‡±πŸ‡» πŸ‡ͺπŸ‡ͺ πŸ‡΅πŸ‡± πŸ‡·πŸ‡Ί πŸ‡§πŸ‡Ύ πŸ‡ΊπŸ‡¦ πŸ‡²πŸ‡© πŸ‡°πŸ‡Ώ πŸ‡°πŸ‡¬ πŸ‡ΊπŸ‡Ώ πŸ‡¦πŸ‡² πŸ‡¦πŸ‡Ώ πŸ‡ΉπŸ‡― πŸ‡ΉπŸ‡² πŸ‡¬πŸ‡ͺ

Last updated: October 12, 2023

You can submit your Resume here by pushing APPLY TO POSITION button below

If you are not sure what position to apply for, you may instead submit a general application here and we will advise you:

https://ismira.breezy.hr/p/c3fb653b09b501-general-application-for-hospitality-positions



        About this role

        Summary

        Assist pastry chef in preparing pastries, creams, and doughs on cruise ships.

        Job title

        Assistant Pastry

        Experience level

        2+ years

        Minimum experience

        2+ years exp

        Industry

        hospitality

        Location requirements

        Worldwide, onboard cruise ships, remote work not allowed

        Salary

        Not specified

        Management role

        No

        Skills & keywords

        Required skills

        Englishfood safetyteamworkfood preparation

        Preferred skills

        None specified

        Specializations

        pastrybakeryculinaryfood preparation
        Locations

        Structured locations inferred from the posting.

        Unknown location

        On-site