Manager in Training $48,000-$63,000 per year

Salem, MA, us on site Until 9/16/2026 First posted July 18, 2026 Last posted July 18, 2026
Job description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.


In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

About this role

Summary

Manage restaurant shift operations, control costs, oversee staff, ensure customer satisfaction.

Job title

Manager in Training

Experience level

entry level

Industry

food service

Location requirements

Salem, MA, US; on-site; no remote work.

Salary

$48k–$63k

Management role

Yes

Skills & keywords

Required skills

cost controlsinventory controlcash controlcustomer serviceleadership

Preferred skills

None specified

Specializations

restaurant managementcost controlsinventory controlcash controlcustomer relations
Locations

Structured locations inferred from the posting.

Salem, MA, USA

On-site City