Line Cook

The Claw House

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Murrells Inlet, SC Until 8/22/2026 First posted March 25, 2025 Last posted March 25, 2025
Job description

About the Line Cook position

We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer satisfaction.

Line Cook responsibilities are:

  • Assisting with minor preparation of foods such as vegetables, salads, etc.
  • Cooperating with kitchen managers
  • Ensuring that work area is clean
  • Making sure that food is prepared in a timely manner
  • Following the health and safety procedures
  • Communicating with team members

Line Cook requirements are:

  • Experience as a Line Cook
  • Excellent customer service skills
  • Knowledge of the hospitality industry
  • Able to follow the health and safety procedures
  • Effective communication skills
About this role

Summary

Prepare food, assist chefs, ensure cleanliness, follow safety, communicate with team.

Job title

Line Cook

Experience level

experienced

Industry

hospitality

Location requirements

On-site in Murrells Inlet, SC, no remote work allowed.

Salary

Not specified

Management role

No

Skills & keywords

Required skills

experience as a Line Cookcustomer serviceknowledge of hospitality industryhealth and safety procedurescommunication

Preferred skills

None specified

Specializations

food preparationkitchen operationscustomer service
Locations

Structured locations inferred from the posting.

Murrells Inlet, SC 29576, USA

On-site City