Kitchen Team Member

Grays, ESSEX, gb on site Until 8/21/2026 H-1B sponsor history First posted June 2, 2026 Last posted June 2, 2026
Job description

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

Join our vibrant culinary team as a Kitchen Team Member in the heart of West Thurrock! We're seeking an enthusiastic and skilled individual to contribute to our kitchen's success and deliver exceptional dining experiences to our guests.

  • Prepare, cook, and present high-quality dishes, including meat, fish, and vegetables, according to established recipes and standards
  • Maintain a clean and organised kitchen environment, adhering to all health and safety regulations
  • Wash, sanitise, and store dishes, pots, pans, and utensils to the highest standards
  • Assist with general kitchen porter duties, including waste disposal and equipment maintenance to support kitchen operations
  • Properly store and rotate food items to minimise waste and ensure freshness
  • Collaborate with kitchen staff to ensure timely and efficient food preparation and service
  • Assist in adjusting menu items to accommodate guests with allergies or specific dietary concerns
  • Participate in regular training sessions and team meetings to enhance culinary skills and knowledge
  • Ensure adequate supplies of clean utensils, crockery, and other kitchen equipment
  • Communicate effectively with kitchen and front-of-house staff to maintain smooth operations
  • Contribute to a positive and collaborative work environment
  • Adapt to changing priorities and handle multiple tasks in a fast-paced setting

Your team and working environment:

  • Supportive, hands-on maintenance team

  • Friendly hotel environment with a strong team culture

  • Varied, practical work — no two days the same

  • Clear procedures and a strong focus on safety and quality

  • Management that values reliability, initiative, and teamwork


Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Compensation (from employer):
Up to 14.8 GBP

About this role

Summary

Assist in preparing and maintaining kitchen operations, ensuring safety, hygiene, and quality standards.

Job title

Kitchen Team Member

Experience level

entry level

Industry

hospitality

Location requirements

Grays, Essex, UK; no remote work allowed

Salary

Up to 14.8 GBP

Visa sponsorship

H-1B sponsor history

Management role

No

Skills & keywords

Required skills

food hygieneteamworkcommunicationfood safety

Preferred skills

adaptabilitycleanlinesscollaborative

Specializations

cookingfood preparationfood safetykitchen support
Locations

Structured locations inferred from the posting.

Grays, UK

On-site City
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