Kitchen Manager

Phoenix, AZ Until 10/4/2026 3+ years exp First posted August 5, 2026 Last posted August 5, 2026
Job description

Join our dynamic culinary team at Oregano's! We're seeking a passionate and experienced Kitchen Manager to lead our back-of-house operations. Enjoy a competitive salary, comprehensive benefits, and growth opportunities.

Kitchen Manager Duties

  • Oversee all kitchen operations, including food production, inventory management, and staff scheduling.
  • Drive profitability by controlling food costs, managing labor expenses, and maximizing efficiency.
  • Develop and mentor a high-performing kitchen team through training, coaching, and performance management.
  • Ensure compliance with all food safety and sanitation regulations.
  • Collaborate with the General Manager to achieve restaurant goals.

Kitchen Manager Requirements

  • Minimum of 3 years of kitchen management experience in a high-volume restaurant.
  • Proven track record of achieving food cost and labor goals.
  • Strong leadership and team-building skills.
  • Excellent organizational and problem-solving abilities.
  • Proficient in food safety and sanitation procedures.

Benefits & Perks (Full-Time)

We value our employees and offer a comprehensive benefits package to support your overall well-being:

  • Comprehensive Health Coverage: Enjoy medical, dental, and vision insurance options starting on the 1st of the month following your hire date.
  • Financial Security: Protect yourself and your family with life insurance, accidental death and dismemberment insurance, and short-term and long-term disability coverage.
  • Retirement Savings: Build a secure future with our 401k plan, including a company match after one year of service.
  • Time to Recharge: Balance work and personal life with paid time off, personal days, and our flexible scheduling options.
  • Reward and Recognition: Participate in our incentive program based on restaurant performance and enjoy delicious discounts with our "Cool Cats Cards."
  • Invest in Your Health: Take advantage of our wellness programs, including [Health Savings Accounts, Life Assistance Program, and Section 125 plan).

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.

Meet a real-life Oregano's leader. Want his autograph? He might indulge you, if you try one of our LTOs!
About this role

Summary

Manage kitchen operations, team, costs, and compliance in high-volume restaurant

Job title

Kitchen Manager

Experience level

3+ years

Minimum experience

3+ years exp

Industry

foodservice

Location requirements

Phoenix, AZ; remote work not allowed

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

kitchen managementfood safetystaff trainingcost controlteam leadership

Preferred skills

None specified

Specializations

food safetyinventory managementstaff schedulingcost controlteam leadership
Locations

Structured locations inferred from the posting.

Phoenix, AZ, USA

On-site City