Head Chef / Kitchen Manager

Location Perth

Employer National Hotelier

Job Description

As the Head Chef you will report into the General Manager and will be challenged with delivering a consistent food proposition at the highest level for both large and small functions as well as a more brassiere style environment. You will have control of budgets and will ensure business targets are met.

Who we're looking for

You will currently be operating as a Kitchen Manager or Head Chef within a Hotel. You will have experience in operating within a volume environment and have a track record of delivering consistency in service and standards. You will manage all aspects of the kitchen whilst achieving key business targets.

About our client

This Hotelier is part of a UK wide business and offers a great opportunity to become part of a winning business.

What's on offer  £30k plus bonus

AstonForrest Recruitment offers the services of an employment agency for permanent work and an employment business for temporary work.
AstonForrest Recruitment is acting as an Employment Agency in relation to this vacancy. All candidates registering with Aston Recruitment will need to provide proof of identity, eligibility to work in UK and any relevant qualifications and references.