Head Chef
HighCater
Apply to this jobWe are a leading catering network with Offices in India, USA and Australia.
- A calm and organised Head Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team.
- Head Chefs that can cook, taste and enjoy their food only,
- An experienced and well trained catering professional, who understands that a kitchen with flawless food hygiene standards and organisational systems will produce better food, better chefs and better profits.
- An ambitious and enthusiastic Head Chef with a real desire to progress.
- The ideal candidate will have a mixture of branded and independent experience, with a proven track record as Head Chef.
- A knowledgeable Chef who takes pride in producing great quality fresh food and will work with our Line / Lead Chef to ensure consistently high standards by adhering to the company specifications and procedures
Candidate should have a relevant training like diploma/degree with min 3yrs
Strong leadership, communication and organisational skills.
Good administration skills and proven ability to maintain food & wage costs.
Have a positive and energetic attitude.
Have an infectious passion for cooking and delivering a memorable dining experience.
This is a great opportunity to work for an international hotel chain, who values internal recognition and promotion.
Summary
Lead kitchen team, ensure food quality, hygiene, cost control, and staff training.
Job title
Head Chef
Experience level
3+ years
Industry
catering
Location requirements
Hyderabad, Telangana, in; remote work not specified
Salary
Not specified
Management role
Yes
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Hyderabad, Telangana, India