GENERAL MANAGER

Mill Valley, CA, us on site Until 8/22/2026 First posted February 24, 2026 Last posted February 24, 2026
Job description

Create purchase orders for location

Write schedule

Hire/Train employees

Daily food quality checks

Take in person and phone orders

Make pizzas

Follow food safety standards

Good Customer service skills

Pass background test

Manage Shifts and Team

Complete Inventory

Servsafe Certified

All your information will be kept confidential according to EEO guidelines.

About this role

Summary

Manage restaurant operations, staff, inventory, and ensure food safety and customer satisfaction

Job title

GENERAL MANAGER

Experience level

Industry

food service

Location requirements

On-site in Mill Valley, CA, no remote work

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

food safety standardshire and trainmanage shiftsinventory

Preferred skills

Servsafe Certifiedcustomer service skills

Specializations

food safetyteam managementcustomer service
Locations

Structured locations inferred from the posting.

Mill Valley, CA 94941, USA

On-site City