General Manager(08696) - 4120 Chiles Rd

Davis, CA, us on site Until 8/21/2026 First posted February 24, 2026 Last posted February 24, 2026
Job description

General Manager

Must Operate all equipment
Stock ingredients from delivery area to storage, work area, and walk-in cooler
Prepare product
Receive and process telephone orders
Clean equipment and facility daily
Produce cooked product for customers in a safe manner
Provide customers with the most amazing experience each visit
Delivering coupons to customers homes and vehicles
Twirl signs when business is slow
Take inventory and complete associated paperwork
Control food and labor costs
Have a working knowledge of how to access reports and interpret the data
Lead a team of coworkers

About this role

Summary

Manage daily operations, lead team, control costs, ensure customer satisfaction

Job title

General Manager

Experience level

not specified

Industry

hospitality

Location requirements

Davis, CA, on-site work required

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

equipment operationinventory managementcommunicationreport analysisteam leadership

Preferred skills

None specified

Specializations

operationsleadershipcustomer servicefood safety
Locations

Structured locations inferred from the posting.

Davis, CA, USA

On-site City