Food Services Sales Supervisor

Job Description Summary :

Responsible for sales growth of HORECA channel

Job Description :

• Responsible for volume growth of products in FSBC channel designated area through development and implementation of sales programs that maximize target fulfilment from the assigned/target accounts.

• Research and analyze sales options relevant to their area of responsibility.

• Build and maintain relationships with customers and prospects to determine their needs.

• Regularly implement customer visit and customer business review.

• Seek for new opportunities and participate in conference, exhibitions, and industry meet-ups that will support sales growth.

Job Requirement :

• Candidate must possess at least a Bachelor's Degree, any field

• At least 3 years of working experience in the related field is required for this position

• Preferably Supervisor/Coordinators specializing in bakery/food service chanel.

• Focused on customer service

• Excellent verbal and written communication skills

"Our company has never levied any fees for the recruitment process nor has it required to order tickets and accommodation through a certain travel agent or certain person."