Food runner - 2nd Shift (North Shore Steaks & Seafood)
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Apply to this job Waukegan, IL Until 10/4/2026 6+ years exp First posted August 5, 2026 Last posted August 5, 2026
Job description
Who WE are:
Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality.
Join us for a journey of growth and success in Lake County’s fastest-growing industry.
Who WE are looking for:
The ideal cook candidate is a skilled, disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented, organized, and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients, presentation, and timing is essential, along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine.
Primary responsibility of the Buffet Busser is to clean tables and get them ready for the next guests. This is a high volume setting where speed and cleanliness are of the utmost importance. If time permits, it is acceptable to assist the food server.
Essential Job Functions:
-
Excellent internal/external guest service;
-
Perform all side work as indicated by the start of shift checklist;
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Maintain cleanliness of side station and all work areas;
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Clear, wipe and reset tables according to table setting standards;
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Transport dirty items to dish room;
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Bring supplies from dish room; silverware, glasses, plates, coffee cups and saucers;
-
Make regular periodic runs over the carpet with sweeper;
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Other reasonable duties as assigned.
EDUCATION and/or EXPERIENCE:
- High School/GED preferred
- 6 months related experience
Preferred:
Bi-lingual a plus
CERTIFICATES, LICENSES, REGISTRATIONS:
Must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming regulations.
KNOWLEDGE/SKILLS/ABILITIES:
Excellent guest service skills and communication skills;
Ability to handle high volume and stress situations.
Benefits:
- Medical, Dental, & Vision
- Voluntary Life, AD&D, &
- Disability Insurance
- Volunteer Time Off,
- Ventra Program
- 401K + Employer Match
- Paid Time Off
- Tuition Reimbursement
Salary Range:
$14.25- $22.50 + Tips
About this role
Summary
Assist with food delivery, table clearing, and maintaining cleanliness in a high-volume restaurant.
Job title
Food runner - 2nd Shift (North Shore Steaks & Seafood)
Experience level
6 months
Minimum experience
6+ years exp
Industry
hospitality
Location requirements
Waukegan, IL; on-site work only
Salary
$0k–$0k
Management role
No
Skills & keywords
Required skills
guest service skillscommunication skillshigh volume handlingstress management
Preferred skills
bi-lingual
Specializations
guest servicefood deliverytable settingcleanliness
Locations
Structured locations inferred from the posting.
Waukegan, IL, USA
On-site City
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