Food Production Worker

Sutter Bay Hospitals

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Roseville Until 10/7/2026 H-1B sponsor history First posted July 28, 2026 Last posted August 8, 2026
Job description

We are so glad you are interested in joining Sutter Health!

Organization:

SRMC-Sutter Roseville Med Center

Position Overview:

Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.

Job Description:

EDUCATION
Equivalent experience will be accepted in lieu of the required degree or diploma.

  • HS Diploma: Individual exceptions will be made if the applicant has had a work history demonstrating the ability to perform in a similar position. or equivalent education/experience.


PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:

  • Previous food service, cashiering and sanitation experience is desirable, but not required.


SKILLS AND KNOWLEDGE

  • Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.

  • Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.

  • Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.

Job Shift:

Day/Evening

Schedule:

Per Diem/Casual

Shift Hours:

8

Days of the Week:

Variable

Weekend Requirements:

As Needed

Benefits:

No

Unions:

No

Position Status:

Non-Exempt

Weekly Hours:

0

Employee Status:

Per Diem/Casual

Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.

Pay Range is $26.88 to $32.69 / hour

The compensation range may vary based on the geographic location where the position is filled. Total compensation considers multiple factors, including, but not limited to a candidate’s experience, education, skills, licensure, certifications, departmental equity, training, and organizational needs. Base pay is only one component of Sutter Health’s comprehensive total rewards program. Eligible positions also include a comprehensive benefits package.

About this role

Summary

Perform general kitchen duties, food prep, sanitation, and support department operations

Job title

Food Production Worker

Experience level

none

Industry

healthcare

Location requirements

Roseville, on-site, flexible days and weekends

Salary

$3k–$3k

Visa sponsorship

H-1B sponsor history

Management role

No

Skills & keywords

Required skills

read write speak englishmathematical abilityability to follow instructions

Preferred skills

food servicecashieringsanitation

Specializations

food servicesanitationkitchen
Locations

Structured locations inferred from the posting.

Roseville, CA, USA

On-site City