Food Prep/Server - National Emergency Training Center

Guest Services Inc

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Emmitsburg, MD Until 9/18/2026 H-1B sponsor history First posted July 20, 2026 Last posted July 20, 2026
Job description

Compensation Amount:

17.75 USD Hourly

Job Summary:

Job Description:

The Food Service Worker (Cafeteria Worker) serves as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation and serving of specialty meats, delicacies, preserved foods, cheeses, salads, breads and sweets to patrons.  The incumbent assists in weighing, pricing and wrapping selected foods on plates, trays and in bags, prepares food displays in counter cases and other display units, greets customers as they arrive at service counter, takes special orders, and answers basic customer questions about specialty foods.  Using prepared ingredients and following routine, repetitive steps, this Worker makes hot and/or cold sandwiches, fruit and vegetable trays, salads and rotisserie chicken, may slice and/or mix simple ingredients, as needed, cleans counters and trays, washes dishes and maintains cleanliness of preparation, work and display areas, inspects and cleans equipment.  This Worker may assist in any or all of the following:  measuring and mixing ingredients as directed, assists in preparing, cooking and decorating breads, rolls, pastries, cakes and other bakery items, receives, unloads trucks, and stores stock, takes special orders or unusual food requests from customers, takes payment and makes change for customers.  

Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.

Guest Services, Inc. is an Equal Opportunity employer.  All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

OUR COMMITMENT TO DIVERSITY, EQUITY, & INCLUSION: We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company. Our commitment is to provide an inclusive workplace where individuals can bring their whole selves to work, enabling them to provide the best level of service to our diverse customer base.

About this role

Summary

Assist in food prep, serving, and maintaining cleanliness at a cafeteria.

Job title

Food Prep/Server - National Emergency Training Center

Experience level

none

Industry

hospitality

Location requirements

Emmitsburg, MD; no remote work allowed.

Salary

Compensation Amount: 17.75 USD Hourly

Visa sponsorship

H-1B sponsor history

Management role

No

Skills & keywords

Required skills

food preparationcustomer servicecleanlinesspayment handling

Preferred skills

bakingfood displaymeasuring and mixing

Specializations

cateringfood preparationcustomer servicebakingfood display
Locations

Structured locations inferred from the posting.

Emmitsburg, MD 21727, USA

On-site City