Food Captain

CT1 Couche-Tard Inc.

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Store 4705624 Seville OH Until 9/18/2026 2+ years exp H-1B sponsor history First posted May 10, 2026 Last posted July 20, 2026
Job description
Store 4705624: 575 Center St, Seville, Ohio 44273

Shift Availability

Days & Evenings


 

Time Type

Full time

ACCOUNTABILITIES

  • Food Category expert in store
  • Ensures all food operational execution in store are followed to maximize sales and reduce waste.
  • Train, teach and coach store associates on Food execution, production, replenishment, ordering, organization, sanitization and customer service
  • Be the go-to person in store for employees with questions connected to food products and services
  • Plan and execute food sampling for employees and customers
  • Conduct and lead in store training, for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program
  • Follow up with and conduct refresher training activities for store employees as needed
  • Ensure foodservice areas are stocked and food rotated using FIFO method of food rotation
  • Food items are displayed using current Planogram provided by your Business Unit
  • Order or assist in ordering the food products to lower Out Of Stocks and improve Shrink
  • Monitor shrink while improving sales, to maximize foodservice profit
  • Identify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered
  • Food safety practices and procedures
  • Conduct needs analysis and provide recommended actions based on BUQAS visits
  • Operate within budgeted expectations

EDUCATION

  • High school diploma or equivalate
  • Education/instructional, or equivalent retail training experience
  • Leading or supervisory experience desired

EXPERIENCE

  • Minimum 2 years experience working in Fast Moving Consumer Goods retail and/or Foodservice industry
  • Experience in training, leadership, team building
  • Skills in collaboration, cooperation, communication and organization
  • Food Manager Certification, Approved certifications include ServSafe and NRFSP
  • Strong communication skills in English, both verbally and written. French skills in Quebec Provinces
  • Customer service-oriented / excellent customer service skills
  • Consistently delivering within deadlines
  • Communicates effectively (written and oral) with customers, management, associates, and vendors

Hiring Range: $12.25 to $15.50


 

Circle K is an Equal Opportunity Employer.
The Company complies with the Americans with Disabilities Act (the ADA) and all state and local disability laws.  Applicants with disabilities may be entitled to a reasonable accommodation under the terms of the ADA and certain state or local laws as long as it does not impose an undue hardship on the Company. Please inform the Company’s Human Resources Representative if you need assistance completing any forms or to otherwise participate in the application process.

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In English

In Spanish

About this role

Summary

Lead food operations, training, safety, and customer service in store.

Job title

Food Captain

Experience level

2+ years

Minimum experience

2+ years exp

Industry

retail

Location requirements

On-site in Seville, Ohio, with some regional flexibility

Salary

Hiring Range: $12.25 to $15.50

Visa sponsorship

H-1B sponsor history

Management role

No

Skills & keywords

Required skills

food manager certificationcommunicationtrainingfood handlingorganization

Preferred skills

French skills

Specializations

food safetytrainingfood operationscustomer service
Locations

Structured locations inferred from the posting.

Seville, OH 44273, USA

On-site City