Floor Supervisor - River Roast
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Position Title: Floor Supervisor - River Roast
Pay Range: $20.00 - $22.00
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Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Position Summary
River Roast is seeking a motivated and service-focused Floor Supervisor to support daily restaurant operations and deliver exceptional guest experiences. This role is responsible for overseeing front-of-house staff, ensuring service standards are met, resolving guest concerns, and maintaining a positive, team-oriented environment.
Essential Duties & Responsibilities
- Supervise front-of-house team members during assigned shifts.
- Ensure excellent guest service and promptly address guest concerns.
- Monitor dining room operations to maintain efficient service and hospitality standards.
- Coach, train, and motivate team members to achieve performance expectations.
- Assist with employee onboarding and ongoing development.
- Collaborate with management and kitchen teams to ensure smooth operations.
- Support opening and closing procedures, including completion of daily checklists.
- Maintain cleanliness, organization, and compliance with health and safety standards.
- Monitor staffing needs and communicate operational issues to management.
- Foster a positive work environment built on teamwork, accountability, and professionalism.
Qualifications
- 1-3 years of restaurant, hospitality, or supervisory experience preferred.
- Strong leadership, communication, and problem-solving skills.
- Ability to thrive in a fast-paced, high-volume environment.
- Excellent guest service and conflict-resolution abilities.
- Flexible availability, including evenings, weekends, and holidays.
- Knowledge of POS systems and restaurant operations preferred.
- Food Handler and BASSET certifications are a plus.
Apply to Levy today!
Levy is a member of Compass Group USA
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Associates of Levy are offered many fantastic benefits.
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Summary
Oversee front-of-house staff, ensure service standards, resolve guest concerns, maintain team environment.
Job title
Floor Supervisor - River Roast
Experience level
1-3 years
Minimum experience
1+ years exp
Industry
food and beverage
Location requirements
Candidate should be in the restaurant, remote not allowed.
Salary
$20k–$22k
Management role
Yes
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Unknown location