Executive Head Chef
HighCater
Apply to this jobWe are a leading catering network with Offices in India, USA and Australia.
We are seeking a motivated and ambitious Head Chef to join our team.
You will be responsible for all aspects of the kitchen operation (including menu design) and will need to lead by example, demonstrating high end cookery and culinary skills alongside man management and staff development.
Candidate should have an experience as a Head Chef/Chef in Charge in a large kitchen operation.
Candidate should have a relevant training like diploma/degree with min 3yrs
Strong leadership, communication and organisational skills.
Good administration skills and proven ability to maintain food & wage costs.
Have a positive and energetic attitude.
Have an infectious passion for cooking and delivering a memorable dining experience.
This is a great opportunity to work for an international hotel chain, who values internal recognition and promotion.
Summary
Lead kitchen operations, design menus, manage staff, and ensure high-quality culinary service.
Job title
Executive Head Chef
Experience level
3+ years
Industry
hospitality
Location requirements
Hyderabad, Telangana, in; remote not specified
Salary
Not specified
Management role
Yes
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Hyderabad, Telangana, India