Director of Food & Beverage - Fairmont Agra

Agra, UP, in on site Until 8/31/2026 8+ years exp H-1B sponsor history First posted July 2, 2026 Last posted July 2, 2026
Job description

"Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/


Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

WHAT YOU WILL BE DOING:

  • Deliver strong functional expertise, creativity, and entrepreneurial leadership to meet the business needs of the operations.
  • Oversee the operations concerning food and Beverages in all restaurants, banquet functions and In Room Dining while introducing new methods.
  • Strive to achieve optimum operating results while providing guests with the highest level of service and satisfaction
  • Ensure innovative & creative food display with exceptional promotional activities
  • Take ownership of Guest complaints/problems until
  • Ensure all Banquet functions are up to standard and exceed guest expectations.
  • Act as an Accor Ambassador aiming to enhance the company image and market reputation.

YOUR EXPERIENCE AND SKILLS INCLUDE:

  • Strong process orientation;
  • Excellent in Public Relations & Communication Skills.
  • Strong Leadership abilities and organizational skills;
  • Entrepreneurial, thinks out of the box;
  • Able to drive change and look for operational efficiencies/synergies across the network
  • Go-getter; comfortable taking ownership of projects and expanding scope of responsibilities.
  • Minimum 8 to 10 years of progressive luxury hotel experience of which at least 2 to 3 years in similar role.
  • Strong Operational/Technical Knowledge.
  • Successful pre-opening experience would be an added advantage.

WHAT IS IN IT FOR YOU:

  • Come As You Are
  • Work With Purpose
  • Grow, Learn and Enjoy
  • Explore Limitless Possibilities
About this role

Summary

Manage and oversee food and beverage operations in a luxury hotel setting.

Job title

Director of Food & Beverage - Fairmont Agra

Experience level

8+ years

Minimum experience

8+ years exp

Industry

hospitality

Location requirements

On-site in Agra, no remote work allowed

Salary

Not specified

Visa sponsorship

H-1B sponsor history

Management role

Yes

Skills & keywords

Required skills

process orientationpublic relationscommunicationleadershiporganizational skillschange management

Preferred skills

pre-opening experienceoperational efficiencies

Specializations

food and beveragehospitalityleadershipoperationsluxury hotel
Locations

Structured locations inferred from the posting.

Agra, Uttar Pradesh, India

On-site City