Dietary Cook

Our Culinary department at St. Francis Healthcare is interviewing applicants for a Full Time and Part Time Dietary Cook.

Pay- $20-$22 per hour

Full Time - AM Shift - 5:30am - 2pm

Full Time - PM Shift - 11am - 7 pm

Part Time/On Call

• Assist in the preparation & serving of meals and snacks, as assigned per menu and standardized recipes.

• Assist in checking trays for menu, diet preference and accuracy.

• Prepare food in accordance with standard recipes to achieve proper consistency of mechanical soft and pureed food.

• Wash dishes and clean following meal service, put away dishes.

• Provide all dietary services in a safe manner and use proper infection control measures.

Benefits:

• Competitive pay

• Healthcare Benefits including Vision & Dental (Full-time only)

• 401k (Full-time only)

• Paid Time Off

• Rewards and Bonus Opportunities

• Continuous Training and Growth Opportunities

• Fun environment and a great staff to work with!