Dietary Cook
(Brushy Creek Post Acute) Greer Post Acute, LLC
Apply to this jobDietary Cook (Full-Time)
Location: San Francisco Post Acute
Schedule: Monday–Friday, 5:30 AM – 2:00 PM
Pay: $22.00–$22.50/hour
Overview
San Francisco Post Acute is hiring a reliable Dietary Cook to prepare nutritious meals for residents and help keep the kitchen clean, safe, and organized.
What You’ll Do
Cook and prepare meals in large quantities
Follow menus, recipes, and special diet plans
Maintain a clean and sanitary kitchen
Check and record food temperatures
Assist with meal service and cleanup
Ensure food looks appetizing and is served on time
Support team and step in when supervisor is absent
What We’re Looking For
Cooking experience (healthcare preferred)
Knowledge of food safety and sanitation
Reliable and punctual
Team player with a positive attitude
Benefits
Competitive pay
Health, dental & vision insurance
Paid time off
401(k)
Stable weekday schedule
Growth opportunities
Apply Today
Join our team and help make a difference through quality meals and care.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
Summary
Prepare nutritious meals, follow recipes, maintain hygiene, and support kitchen operations.
Job title
Dietary Cook
Experience level
none
Industry
healthcare
Location requirements
San Francisco, remote work not allowed
Salary
$22.00–$22.50/hour
Management role
No
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
San Francisco, CA, USA