Crew Member

US on site Until 8/21/2026 First posted May 25, 2026 Last posted May 25, 2026
Job description
Job Description

We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.

JOB REQUIREMENTS

  • You must be 16 years of age or older.
  • General job duties for all store team members
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.

Communication Skills

  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the
  • phone and in person.

Essential Functions/Skills

  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.

Show full job description

Shifts:
Monday Tuesday Wednesday Thursday Friday Saturday Sunday •9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Monday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Tuesday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Wednesday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Thursday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Friday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Saturday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
Sunday

9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Monday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Tuesday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Wednesday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Thursday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Friday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Saturday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
•Sunday
9:00 AM - 5:00 PM
5:00 PM - 1:00 AM
About this role

Summary

Assist customers, operate equipment, handle orders, stock ingredients, and maintain cleanliness.

Job title

Crew Member

Experience level

entry level

Industry

food service

Location requirements

United States, remote work not allowed

Salary

USD 31,200–35,880 per year

Management role

No

Skills & keywords

Required skills

communicationmath skillsverbal skillsmotor coordinationcomputer entry

Preferred skills

None specified

Specializations

orderingfood preparationinventory
Locations

Structured locations inferred from the posting.

United States

On-site Country