Cook
Sentara Hospitals
Apply to this jobCity/State
Norfolk, VAWork Shift
RotatingOverview:
Sentara Leigh Hospital is hiring a Full-time Cook to work Rotating Shifts for the Food Services Department.
Shift - Full Time, 36 hours a week, working 8-hour rotating shifts (working both day and evening shifts) and every other weekend.
(Up to $2,000 Sign-on Bonus for qualified candidates)
Prepares all hot foods for patient trayline, café, and functions including (but not limited to) entrees, vegetables, starches, and bakery items.
PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure: Food Handlers (as required by local Health Department). Food Handlers required upon hire for all locations for SLC positions. Experience in Lieu of degree/diploma will be accepted.
The Food Handler Certification is only required in the following facilities: SNGH, SLH, SOH, SCH and SWRMC
Education
High School Grad or Equivalent (Preferred)
Certification/Licensure
Food Handlers Card - Certification - Food Service Certification (as required by local Health Department).
Experience
Less than a year of Cook experience (Required)
Less than a year of Food Service experience (Required)
Restaurant or Hospital Cook Experience (Preferred)
Keywords: Cook, Line Cook, Sous Chef, Kitchen, Food Service, Talroo - Cook
.
Sentara Leigh Hospital, located in Norfolk, VA, is a 274-bed acute care facility that opened in 1903 and relocated to its present site in 1977. Our hospital completed a renovation in 2016, including two new patient towers, a beautiful atrium, and a multi-story parking garage. Sentara Leigh Hospital includes a dedicated Orthopedic Hospital providing patients access to a full continuum of orthopedic care, from the preoperative phase and surgery to rehabilitation and home care services. Along with being a recognized accredited Primary Stroke Center, and Magnet hospital for nursing excellence, we also specialize in orthopedic and spine care, heart, vascular, maternity care, and general surgery. We are also home to the region’s only 24-hour hyperbaric oxygen program that helps speed up the healing of carbon monoxide poisoning, wounds that won’t heal, infections in which tissues are starved for oxygen, airborne chemical exposures, and scuba diving accidents.
Sentara Health is an equal opportunity employer and prides itself on the diversity and inclusiveness of its close to an almost 30,000-member workforce. Diversity, inclusion, and belonging is a guiding principle of the organization to ensure its workforce reflects the communities it serves.
In support of our mission “to improve health every day,” this is a tobacco-free environment.
For positions that are available as remote work, Sentara Health employs associates in the following states:
Alabama, Delaware, Florida, Georgia, Idaho, Indiana, Kansas, Louisiana, Maine, Maryland, Minnesota, Nebraska, Nevada, New Hampshire, North Carolina, North Dakota, Ohio, Oklahoma, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Washington, West Virginia, Wisconsin, and Wyoming.
Summary
Prepare hot foods for patients, café, and functions; requires food handling certification.
Job title
Cook
Experience level
less than 1 year
Minimum experience
0+ years exp
Industry
healthcare
Location requirements
Must work at Sentara Leigh Hospital in Norfolk, VA; remote not allowed.
Salary
Not specified
Visa sponsorship
H-1B sponsor history
Management role
No
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Unknown location