commis chef

Leonardo Hotel Management (UK) Limited

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HHI - Leonardo Hotel Hinckley Island Until 8/22/2026 First posted March 18, 2026 Last posted April 27, 2026
Job description

Be Yourself – Be a Bold Team Player – Be Leonardo  
Once you’re part of the team, you’re part of the Leonardo community of over 55 hotels across the UK & Ireland!

As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you’ll be stepping into a busy role! You’ll thrive under pressure and see a future working with food, and with our company of course, whilst working as part of a vibrant team to exceed our guests’ expectations.  

If you’re our ideal Commis Chef, you will: 
 
- Absolutely love the Kitchen environment and working within a team of Chefs to deliver excellent food and service 
- Have a willingness to learn, adapt and deliver to the high standard of food our guests expect 
- Be passionate about your working area and responsibilities 
- Be keen to step up when the situation demands
- Have an eagle eye for attention to detail  


Some of the perks our commis chef could enjoy include:
  • Special rates on Leonardo Hotel rooms across the UK & Europe

  • Company-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shops

  • Talent referral scheme

  • Thank You Week: from ice cream trucks to yoga classes and lots in between!

  • Wellbeing Calendar

  • Ongoing job-related training programmes with clear paths for progression

We’re committed to creating a workplace where every individual—regardless of background, identity, or lived experience—is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered.

Why come join us as a commis chef?


We look after our colleagues just as well as we look after our guests. Our regular Learning Bites, “Come Join Us Guest Care” training and Wellbeing webinars all help your progress with us. With support on tap, top-notch practical training and clear progression you’ll be on track for a brilliant future in Hospitality!

About this role

Summary

Support the kitchen team, prepare food, and deliver excellent guest dining experience.

Job title

commis chef

Experience level

none specified

Industry

hospitality

Location requirements

Based at Leonardo Hotel Hinckley Island, no remote work.

Salary

Not specified

Management role

No

Skills & keywords

Required skills

teamworkattention to detailwillingness to learn

Preferred skills

passion for foodadaptability

Specializations

kitchenfood service
Locations

Structured locations inferred from the posting.

Unknown location

On-site
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