Chef de partie/ Monday to Friday
Leisure People
Apply to this jobMy client who is a specialised charity in central London is looking for an experienced Chef de partie who is looking for a new challenge. Based in the heart of Westminster the site has 3 operations a cafe, a brasserie and banquesting. The main focus for this role with be the banqueting for large events cooking a variety of different foods.
The right candidate will be a passionate chef who is looking for a new challenge.You will have the chance to develop but also someone who is willing to work in a big team and is driven to deliver the best possible quality.
Opportunity overview:
- paid over time
- Good basic salary
- Monday to Friday (A few weekends through out the year)
- be part of a team of 11 chefs
- Progression opportunities
- Christmas off
If you are an experienced Chef de partie looking for an exciting new role I would love to hear from you.
Summary
Prepare and cook food for banquets and large events in a team environment.
Job title
Chef de partie
Experience level
experienced
Industry
charity
Location requirements
South West London, remote work not allowed
Salary
Not specified
Management role
No
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
London, UK