Chef de Partie - Mikey Ryan's - Cashel Palace Hotel
Relais & Châteaux
Apply to this jobA great opportunity has arisen for a Chef De Partie at our award winning gastropub Mikey Ryan's Bar & Kitchen, the casual dining experience at Cashel Palace Hotel.
Under the direction of Director of Culinary, Stephen Hayes, food will be treated as a rich celebration of life, of the land, of the locality.
Proud members of Ireland's Blue Book and Relais & Chateaux, join our Director of Culinary, in a fabulous and exciting, gastronomic adventure.
Role Requirements
- Will report directly to the Director of Culinary and Departmental Head Chef.
- Ensure that day-to-day operations are carried out in line with standards.
- The right candidate will strive for excellence in all areas of work, appearance and will work in a professional manner.
- Must be able to work well on your own initiative and to work as part of a team
If you are ready to take the next step in your culinary career, apply now!
Great employee benefits as part of the overall package.
- Food Allowance
- Company events
- Wellness Program
- Employee Discount
- Sick Leave
- Bike to work Scheme
Summary
Prepare and cook dishes, ensure standards, work independently and as part of team.
Job title
Chef de Partie
Experience level
none
Industry
hospitality
Location requirements
On-site in Cashel, no remote work allowed.
Salary
Not specified
Management role
No
Required skills
Preferred skills
Specializations
Structured locations inferred from the posting.
Cashel, Co. Tipperary, Ireland