Chef de Partie (Hot & Cold Kitchen) - 5-Star Luxury Hotel

Apt Resources

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Abu Dhabi, Abu Dhabi, United Arab Emirates on site Until 8/22/2026 3+ years exp First posted June 11, 2026 Last posted June 11, 2026
Job description

Apt Resources is pleased to offer an exceptional opportunity for a skilled Chef de Partie specializing in Hot & Cold Kitchen to join a prestigious 5-star luxury hotel in the Red Sea, Saudi Arabia. This role involves preparing a variety of high-quality hot and cold dishes, ensuring excellent presentation and taste to provide guests with a superior dining experience. The ideal candidate will be passionate about culinary excellence and thrive in a fast-paced, dynamic environment.

Responsibilities

  • Prepare and cook a range of hot and cold dishes in accordance with the hotel's standards and recipes.
  • Ensure consistency and quality in all food prepared and served.
  • Collaborate with the Executive Chef and Sous Chef to develop and enhance menu offerings.
  • Maintain cleanliness and hygiene in all kitchen areas, adhering to health and safety regulations.
  • Supervise and support junior kitchen staff to ensure efficient kitchen operations.
  • Monitor inventory levels, assist with ordering ingredients, and manage stock rotation.
  • Contribute to maintaining a positive and cooperative working atmosphere in the kitchen.

Requirements

  • Minimum of 3 years experience as a Chef de Partie in a 5-star hotel or luxury establishment.
  • Strong knowledge and skills in preparing hot and cold dishes.
  • Culinary qualification or equivalent experience preferred.
  • Ability to work efficiently under pressure and maintain high standards.
  • Excellent teamwork and communication skills.
  • Attention to detail and commitment to food safety and hygiene standards.
  • Flexibility to work various shifts including weekends and holidays.
  • Must be currently in UAE

Benefits

As per the market standards.

About this role

Summary

Prepare and cook hot and cold dishes in a luxury hotel environment.

Job title

Chef de Partie (Hot & Cold Kitchen) - 5-Star Luxury Hotel

Experience level

3+ years

Minimum experience

3+ years exp

Industry

hospitality

Location requirements

UAE, remote not allowed

Salary

Not specified

Management role

No

Skills & keywords

Required skills

hot dishescold dishesfood safetyhygiene standardsteamwork

Preferred skills

culinary qualificationmenu development

Specializations

hot dishescold dishesculinary
Locations

Structured locations inferred from the posting.

Abu Dhabi - United Arab Emirates

On-site City
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