Chef de Partie - 5-Star Luxury Hotel

Apt Resources

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Abu Dhabi, Abu Dhabi, United Arab Emirates on site Until 8/22/2026 3+ years exp First posted June 11, 2026 Last posted June 11, 2026
Job description

Apt Resources is seeking an experienced Chef de Partie to join the culinary team of a prestigious 5-star luxury hotel in the Red Sea, Saudi Arabia. This is a prime opportunity to work in an elegant and fast-paced environment where quality, creativity, and excellence in culinary arts are highly valued. The successful candidate will play a vital role in delivering exceptional dining experiences to discerning guests while maintaining the highest standards of food preparation and presentation.

Responsibilities

  • Prepare and cook dishes according to the menu standards and hotel guidelines.
  • Ensure consistency, quality, and timely completion of all food items from your station.
  • Assist the Sous Chef and Executive Chef in menu planning and development.
  • Supervise and train junior kitchen staff, fostering a collaborative and efficient working environment.
  • Maintain cleanliness, hygiene, and organization of the kitchen stations.
  • Manage inventory and control food wastage to optimize the kitchen’s efficiency.
  • Comply with all health and safety regulations and hotel standards.

Requirements

  • Minimum 3 years’ experience as a Chef de Partie in a 5-star hotel or luxury hospitality environment.
  • Culinary diploma or equivalent qualification preferred.
  • Excellent knowledge of cooking methods, ingredients, and kitchen equipment.
  • Strong leadership and communication skills, with the ability to work well under pressure.
  • Ability to maintain high standards of hygiene and food safety.
  • Attention to detail and passion for delivering quality culinary experiences.
  • Flexibility to work shifts including weekends, holidays, and evenings.
  • Must be currently in UAE

Benefits

As per the market standards.

About this role

Summary

Prepare and cook dishes, supervise junior staff, ensure quality and hygiene standards in luxury hotel kitchen

Job title

Chef de Partie

Experience level

3+ years

Minimum experience

3+ years exp

Industry

hospitality

Location requirements

UAE-based, on-site work, no remote work allowed

Salary

Not specified

Management role

No

Skills & keywords

Required skills

cooking methodsfood safetyleadershipcommunication

Preferred skills

culinary diplomacreativity

Specializations

cooking methodsfood safetykitchen equipment
Locations

Structured locations inferred from the posting.

Abu Dhabi - United Arab Emirates

On-site City