Chef - Cheese World

Saputo International Inc.

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Warrnambool, VIC Until 9/13/2026 First posted July 15, 2026 Last posted July 15, 2026
Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

How you will make contributions that matter

We are seeking an experienced and passionate Head Chef to lead the kitchen operations at Cheese World in Allansford.

In this hands-on leadership role, you will be responsible for creating exceptional food experiences, leading back-of-house operations and ensuring the kitchen consistently delivers high-quality food and service.

Responsibilities

  • Lead the day-to-day operations of the Cheese World kitchen, ensuring high standards of food quality, presentation and service.
  • Design and develop seasonal menus, catering offerings and special event menus that showcase Saputo Dairy Australia products.
  • Manage food preparation, stock control, supplier ordering and inventory to support efficient operations.
  • Monitor food, labour and wastage costs to achieve budget and profitability targets.
  • Train, coach and support kitchen team members while fostering a positive team culture.
  • Maintain compliance with food safety, quality and workplace health and safety requirements.

About you

  • Qualified Chef with a Commercial Cookery qualification.
  • Holds (or can obtain) Food Safety Supervisor and RSA certifications.
  • Previous experience as a Head Chef, Sous Chef or similar leadership role.
  • Strong menu development, food preparation and culinary creativity skills.
  • Experience managing food costing, budgets, inventory and supplier relationships.
  • Highly organised with strong leadership, communication and problem-solving abilities.

We'll support you with

  • A global, values-led organisation where people and safety come first.
  • Predominantly Monday to Friday daytime hours, supporting a great work-life balance.
  • Ongoing learning and development opportunities to help you grow your career.

Click Apply to submit your application.

Saputo Dairy Australia is an equal opportunity employer. All applicants require Australian working rights at the time of applying.

As a leading dairy processor in Australia, Saputo produces, markets, and distributes a variety of products, with a portfolio of well-loved brands such as Devondale, Liddells, CHEER, Mersey Valley and Tasmanian Heritage. Our people bring these popular brands to life, while servicing our farming communities and through our AG Warehouse network.

Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

About this role

Summary

Lead kitchen operations, develop menus, manage food safety, and mentor staff in Warrnambool.

Job title

Chef - Cheese World

Experience level

previous leadership role

Industry

dairy

Location requirements

Must be in Warrnambool, VIC, or nearby, no remote work

Salary

Not specified

Management role

Yes

Skills & keywords

Required skills

culinary skillsqualified cheffood safety supervisorRSAmenu developmentleadership

Preferred skills

food costinginventory managementteam coaching

Specializations

culinarymenu developmentfood safetyleadership
Locations

Structured locations inferred from the posting.

Warrnambool VIC 3280, Australia

On-site City
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