Barge Private Chef H/F

Châlons-en-Champagne, Grand Est, France on site Until 8/23/2026 First posted June 10, 2026 Last posted June 10, 2026
Job description

Private Chef – Embark on a Culinary Journey with Belmond

Location: Onboard Belmond’s luxury barges, cruising through France’s most picturesque waterways

Contract Type: Seasonal / Full-time

Join the Belmond Art of Living

Belmond embodies the essence of exceptional travel and hospitality. Onboard our boats, every detail tells a story and every meal becomes an unforgettable experience. We are looking for a passionate Private Chef, creative and attentive, to deliver refined and authentic cuisine in harmony with the seasons and French terroirs.

Your Role in This Adventure

  • Create unforgettable culinary memories: menus inspired by the seasons, local markets, and French terroirs.
  • Personalize every experience: cater to preferences and dietary needs with creativity and elegance.
  • Share your passion: interact with guests, guide them through regional markets, and showcase the richness of French gastronomy.
  • Elevate every moment: from gourmet breakfasts to refined dinners, including delicate amuse-bouches for aperitifs

Requirements

  • Proven experience in fine dining or luxury hospitality.
  • Attention to detail, creativity, and adaptability.
  • Strong organizational skills and compliance with hygiene standards.
  • A solid understanding of wine basics and proper service is essential to deliver a refined and authentic experience to our guests.
  • Enjoy guest interaction and sharing your expertise.
  • Fluent communication in English and in French both

Benefits

  • A unique experience in a prestigious and intimate setting.
  • The opportunity to work with exceptional products and express your creativity.
  • A supportive team and strong values from Belmond.
  • Accommodation onboard and benefits linked to life on our boats.
About this role

Summary

Prepare and serve refined cuisine onboard luxury barges, interact with guests, ensure hygiene and service standards.

Job title

Barge Private Chef H/F

Experience level

proven experience in fine dining or luxury hospitality

Industry

hospitality

Location requirements

Onboard in France, remote work not allowed

Salary

Not specified

Management role

No

Skills & keywords

Required skills

culinary artscreativityorganizational skillshygiene standardswine basicsguest interaction

Preferred skills

French cuisinelocal marketsmenu personalization

Specializations

fine dininghospitalityculinary artsFrench cuisine
Locations

Structured locations inferred from the posting.

51000 Châlons-en-Champagne, France

On-site City