Senior Sous Chef

EUSEBI DELI RESTAURANT

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Glasgow, Scotland, gb on site Until 8/21/2026 First posted March 22, 2025 Last posted March 22, 2025
Job description

We are looking for a highly skilful and passionate Sous Chef in our busy restaurant.

As a Sous Chef you will:

• Have worked to a very high standard and accomplished person

• Have the desire develop your knowledge and broaden your culinary skills

• Be able to produce consistently great food with great attention detail

• Have previously worked in a quality, fast paced kitchen

• Always strive for excellence

- Maintain a clean tidy kitchen , with regular stock checks , labelling audits , and adhering to all health and safety requirements . 

-To ensure all products are prepared to the highest standard with utmost care in presentation . 

-To ensure stock is correctly managed and proper records maintained 

 

Chef benefits:

• Between £28,000 and £32,000 depending skill and experience

• Fantastic opportunities for career growth and development

• Meals on duty 

• Excellent opportunities to train in Italy

• Annual chefs table events

• 28 days holidays inclusive of Bank Holidays

• Yearly team outings

• Brilliant culture, where we have fun and work hard

If this sounds like the right role for you, we'd love to hear from you!

 

This is a fantastic opportunity for a talented individual who is ready on to take a new challenge within an outstanding brigade and to develop your career within an award-winning restaurant.

 

Methodical and organised

Team player

Prepared to share knowledge to junior chefs

Hygiene to a very high standard

Healthy

About this role

Summary

Manage kitchen operations, ensure food quality, maintain hygiene, and develop culinary skills.

Job title

Senior Sous Chef

Experience level

senior level

Industry

hospitality

Location requirements

Glasgow, Scotland, remote work not allowed

Salary

£28,000-£32,000

Management role

Yes

Skills & keywords

Required skills

high standard cookinghealth and safetystock managementhygiene

Preferred skills

training in Italyteam playerorganisedknowledge sharing

Specializations

culinarykitchen managementfood presentationhealth and safety
Locations

Structured locations inferred from the posting.

Glasgow, UK

On-site City