Kitchen Steward

St Andrews, Scotland, gb on site Until 8/22/2026 H-1B sponsor history First posted May 28, 2026 Last posted May 28, 2026
Job description

Fairmont St. Andrews encapsulates luxury and this experience begins and ends with our colleagues. Fairmont St Andrews is one of Scotland’s most iconic 5-star luxury hotels and resorts in the home of golf.

Our 213-bedroom property is located on the outskirts of St Andrews, boasting 2 championship golf courses and an award-winning spa and leisure facility. With multiple food and beverage venues on site, including our two AA Rosette Restaurant, St Andrews Clubhouse & Grill - serving the finest Scottish steak and seafood, we are able to offer our guests a world class experience for dining and leisure activities, right here on property.

Within 20 minutes from Leuchars Railway station and 35 minutes from Dundee, we are an easy commute from numerous Scottish destinations.

 

As Kitchen Porter carry out all required duties within the stewarding department and all related areas in accordance with standards set in the performance manual for the department.

A little bit about what you will be doing:

  • To assist with the cleaning of operating equipment during banquet functions or at peak periods in back of house areas related to the outlets
  • To wash and polish all operating equipment and cooking utensils and examine cleanliness before distribution
  • To distribute cleaned equipment to appropriate locations
  • To clear all used operating equipment for washing in accordance with the systems in use
  • To place all cleaned items in the appropriate storage areas or distribute to various outlets
  • To assist in the preparation of operating equipment for functions, inventories and other requirements and distribute
  •  To ensure standards with personal hygiene and grooming are consistently met
  • Previous experience in a similar role 
  • Right to Work in the UK
  • Competitive Salary
  • Pension scheme
  • Staff shuttle service to/from St Andrews
  • Complimentary staff canteen
  • 50% off dining in our Food and Beverage outlets
  • Employee rates for Spa treatments and green fees
  • Complimentary access to gym and pool services
  • Growth opportunities
  • On-the-job training
  • Regular social events
About this role

Summary

Assist with cleaning and managing kitchen equipment for hotel food service operations.

Job title

Kitchen Steward

Experience level

previous experience in a similar role

Industry

hospitality

Location requirements

On-site in St Andrews, Scotland, no remote work allowed.

Salary

Not specified

Visa sponsorship

H-1B sponsor history

Management role

No

Skills & keywords

Required skills

hygienecleaningkitchen equipment

Preferred skills

None specified

Specializations

cleaningkitchen equipmentfood servicehospitality
Locations

Structured locations inferred from the posting.

St Andrews KY16, UK

On-site City
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