Hotel Sous Chef

DDH Recruitment Ltd

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Sandwich, gb on site Until 8/23/2026 First posted March 22, 2025 Last posted March 22, 2025
Job description

Job title: Sous Chef

Salary: Up to 26,000 GBP

Location: Sandwich, Kent

Type of contract: Permanent

Workplace description: Set in beautiful grounds, the hotel has countryside views and is a 20-minute drive from Dover. The restaurant is featured in the Good Food Guide, and serves a fine menu of fresh, local produce.

Main duties and responsibilities: To deputise in the Head Chef's absence.

To ensure that all chefs des parties are familiar with the day's requirements.

To ensure that the necessary stocks are on hand at the right quality and quantity.

To ensure that fair discipline is maintained.

To ensure that all staff are treated fairly and with commonly accepted courtesy.

To ensure that timetables, leave rosters and attendance registers are up-to-date.

To ensure that all statutory, as well as company, hygiene regulations are being strictly adhered to.

To ensure that all maintenance problems are timeously reported and followed up.

To ensure that all communications between restaurant and kitchen run smoothly.

To ensure that each cook receives the correct orders for the appropriate tables.

To ensure that each dish leaving the kitchen is checked for quality, quantity, presentation and correct temperature.

To ensure that the dining room/ restaurant personnel are "standing by" when delicate dishes are served.

To ensure that regular on-the-job training is carried out so that subordinate staff perform their duties correctly.

To attend seminars and training courses as and when directed.

To further your own knowledge of management methods and principles to ensure future advancement and further upgrading in management standards for the profession as a whole.

Essential criteria: You will be an established Sous chef with a good stable progression throughout your career and you would have experience of working to 2 Rosette standards

Accommodation provided: Yes

Charge for accommodation: No (Free of charge)

I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised.

Important Notes:

1. Applications should be made by email or phone.

2. Applications should be in Word format only and in ENGLISH!

3. DDH Recruitment Ltd does not charge work seekers for its services.

4. All workers will be subject to UK taxation.

About this role

Summary

Manage kitchen operations, ensure food quality, train staff, and deputise for head chef.

Job title

Hotel Sous Chef

Experience level

established sous chef with 2 Rosette experience

Industry

hospitality

Location requirements

Sandwich, UK, no remote work allowed

Salary

up to 26,000 GBP

Management role

Yes

Skills & keywords

Required skills

kitchen managementfood qualityRosette standardshygiene regulations

Preferred skills

management methodstrainingseminars

Specializations

cookingkitchen managementfood qualityRosette standards
Locations

Structured locations inferred from the posting.

Sandwich, UK

On-site City