Chef de Partie - Mon to Fri - White City

London, England, gb on site Until 10/7/2026 First posted August 8, 2026 Last posted August 8, 2026
Job description

Chef de Partie Mon to Fri – BM Caterers

Location: London - White City    Salary: £35,600 per annum   Contract: Full time 40 hours per week 

Bring skill, creativity and quality to every service

We’re looking for a talented Chef de Partie to join our kitchen team and help deliver fresh, seasonal food to a high standard.

This role is ideal for a chef who enjoys quality ingredients, consistent standards and being part of a collaborative team.

What you’ll be doing

  • Preparing and presenting food to a high standard
  • Supporting smooth kitchen service and daily delivery
  • Helping with stock control and cost awareness
  • Following food safety and company procedures
  • Contributing ideas and supporting menu consistency
  • Working closely with the wider kitchen team
  • Helping deliver a great customer experience through quality food

What we’re looking for

  • Experience in a similar chef role
  • Passion for fresh food and presentation
  • Good communication and teamwork skills
  • A positive and professional approach
  • Strong attention to detail
  • NVQ, C&G or equivalent experience

Why join BM Caterers?

  • An annual day off for your birthday
  • Monthly masterclasses with Michelin-starred chefs
  • Fully funded development courses from Levels 2 to 7
  • Apprenticeship and career development opportunities
  • Freedom Friday - a paid day off to volunteer at a charity of your choice
  • Free lunch on shift
  • Discounts and cashback at a wide range of retail and leisure outlets
  • Cycle-to-work scheme
  • 24/7 access to the Mental Health Charter App
  • Enhanced parental leave
  • Paid leave for fertility treatment
  • Grandparent leave
  • Extra paid day off for your wedding or commitment day
  • Pension and life assurance

Ready to join us?

Join us and find your happy career in a happy place.

At BM Caterers, we’re proud to be an inclusive employer. We welcome applications from people of all backgrounds and are committed to creating a workplace where everyone feels valued, supported and able to thrive. Even if you don’t meet every requirement, we’d still love to hear from you.

About this role

Summary

Prepare and present high-standard seasonal food, support kitchen operations, and contribute to menu consistency.

Job title

Chef de Partie

Experience level

experience in a similar chef role

Industry

hospitality

Location requirements

London, England; remote work not allowed

Salary

£36k+

Management role

No

Skills & keywords

Required skills

NVQC&G

Preferred skills

None specified

Specializations

food preparationpresentationfood safetystock controlmenu
Locations

Structured locations inferred from the posting.

London, UK

On-site City
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